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Now you can buy lemons online...

Just a click away.  Fresh from the orchard.  Delivered to you.  Right to your doorstep.  Click on any of the images or hyperlinked text below, make your selection, wait by the door and savor the refreshing taste, flavor and irresistible fragrance of fresh, juicy and ripe lemons with all of their healthy benefits.

Fresh lemons. Surprise them with this hard-to-find premium lemon gift basket. Twenty-one (21) lemons, 1 citrus juice faucet, 1 citrus juicer, and 6 lemon recipes.  Your lemons are picked fresh and shipped directly from Limoneira orchards — the largest lemon producer in the U.S.  “Nothing brings back the warm memories of childhood better than fresh delicious lemonade. Our offering includes specialty wrapped Limoneira lemons that have been hand picked and tested for the optimal tangy-sweetness profile. . . [R]ecipes from some of today's leading taste makers.”  Limoneira gift boxes.  Buy lemons online. 

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The lemon is the quintessential fruit that makes food sparkle. It has become synonymous with the word refreshing. (1)  

— Betty Wrenn Day, Food Editor
Gloucester-Mathews Gazette Journal

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 Why I Love Lemons...

I love lemons because of their versatility. . . 

You actually can use the whole thing . . . they're great for garnishes, the grated peel as a flavoring, the juice over fish and vegetables, the shells as containers for tartar sauce with fish, for mint jelly or cranberry sauce or to serve yogurt, ice cream or sorbet.

When I'm working (styling food for photography), people say,  'Boy, it smells good in here.' 

Lemons really give out the aroma, and then you have the pleasure of the taste afterwards. (3)

— B.J. Doerfling
Los Angeles Food Stylist

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 Music for Lemon Lovers... 

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(1) Betty Wrenn Day, Food Editor, “Look for lemon: Add zest...to almost any food,” Gloucester-Mathews Gazette Journal, Vol. LXXIII, No. 17 New Series, Gloucester, Virginia, Mathews, Virginia, Thursday, April 29, 2010
(2) Carole Kotkin, ckotkin@miamiherald.com, “Without lemons, life would lack zest,” Miami Herald, May. 13, 2010.  See books by Carol Kotkin.  Follow Carole on Twitter.
(3) Sharon Sanders, “A Fan Tells Why She's Sweet on Lemons,” Chicago Sun-Times, March 18, 1993 - Buy a case of lemons
(4) Kate Chynoweth and Elizabeth Woodson, Lemons – Growing, Cooking, Crafting, Chronicle Books, San Francisco, California, 2003
(5) Joyce Rosencrans, Scripps Howard News Service, “Refreshing Ways To Use Lemons On Summer Days,” Press-Telegram, Long Beach, California, July 21, 1994, p. G9

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